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I'm a 35-year-old male who appreciates the simplicity and functionality of living in a studio. Working full time in the field of architecture, I find solace in the harmonious blend of nature and the built environment. As a non-smoker without pets, my space remains clean and uncluttered, allowing me to focus on my passions. Speaking of which, I am an avid food lover and aspiring chef. Experimenting with flavors and creating culinary masterpieces is my way of unwinding after a long day. My studio reflects this passion, with a well-equipped kitchen and an inviting ambiance that encourages creativity. Whether it's designing structures or crafting delicious meals, I find inspiration in the beauty of both architecture and food.