Hi there, I’m Chun Teng, a French cuisine chef from Taiwan. I previously worked with a Michelin-starred chef in Taiwan and was later recommended by a mentor I met there to study in France. After studying French and completing a 4-month internship at a Michelin Select restaurant, I was promoted to Chef de Partie (CDP). I’m a non-smoker with no pets. I’m looking to rent until late March next year, as I’ll be moving to Japan in April.