Tsidiso Saviera

Outside of work, I prioritize a balanced lifestyle: on Saturdays, I enjoy low-key activities (possibly "minor/leisure activities" as mentioned), and Sundays are dedicated to relaxation and self-reflection. Cooking and preparing healthy meals are passions of mine, and I value staying socially active while respecting privacy and personal boundaries.

I eat mostly plant-based (vegetables, fruits, eggs, fish) with occasional chicken. Avoid dairy, red meat, and beef. Enjoy green juices and clear spirits sparingly. Laid-back, love humor (stand-up comedy) and documentaries (science/history). Open to casual chats and interactions.