G’day, this is Subir! Just wrapped up my master’s at the University of Sydney. I’m a bit of a mixed bag, I love diving into books, poking around the stock market, and acting like I’m the next James Simons (minus the genius quant skills, unfortunately). When I’m not overanalysing my investment strategies, you’ll find me in the kitchen. Sometimes it turns out brilliant, sometimes it turns into a crime scene, but that’s the adventure! I’m a full-time foodie, part-time home chef, and always on the hunt for my next great feed.